28 Market Street, Brisbane Mon - Fri from 11.30am / Sat from 5:30pm (07) 3236 4855

OurMenu

Foodto enjoy, celebrate and share

Since opening our doors in 2011, we have become well known for our flexibility in à la carte dining. We believe food is a thing to be enjoyed, celebrated and shared; this menu has been created with that in mind.

Enjoy how you wish!

We enjoy the challenge of creating a menu that caters to all, please let us know if you have any dietary requirements.

Best wishes,
Andy Birse
Executive Chef Malt Dining


OurLunch Menu

Appetisers




Entrée




Mains




Sides




Desserts




OurA La Carte Dinner Menu

Appetisers




Entrée




Mains




Sides




Desserts




Tasteof Malt

For the whole table to enjoy, as a 4, 6 or 8 course menu

4Courses

$70 per person, $95 with matched wines


6Courses

$90 per person, $120 with matched wines


8Courses

$105 per person, $160 with matched wines
Friday and Saturday, pre-bookings only


GroupMenus

For groups of greater than 16, Malt Dining offers a Group Menu with “alternate drop” options. 

Click to download the Group Menu and Canapé Menu.

Group Menu and Canapés Menu

OurWine List

Our Wine List changes to suit our menu and the seasons. 

Click to download the our current wine list.

Our Wine List